meatloaf with tomato gravy southern living

Place the pan on a folded towel or wire rack and let it rest for about 15 minutes before trying to slice and serve it. I will try your version soon. I havent had it in so long and this sounds exactly like what I grew up eating. I am from Italian descent and made tomato gravy for my Southern husband all the time. Will Dickey; Prop Stylist: Julia Bayless; Food Stylist: Ali Ramee, The Best Meat To Use for Traditional Meatloaf, Tomato 'n' Beef Casserole With Polenta Crust, 11 Must-Try Meatloaf Recipes That Are Just As Good As Mama's, All I Want for Christmas is A Fabulous Beef Tenderloin, What Is Worcestershire Sauceand How To Pronounce It, The Best Kind of Ground Beef for Meatballs, Meatloaf, and More, Sauces and Glazes For Your Best Meatloaf Ever, 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash, Vintage Side Dishes Grandma Always Had On Hand. For the Gravy: While the meatloaf is resting, make the gravy by melting the butter in a medium sauce pot over medium heat. Serve with tomato gravy (below). Instructions. Add the breadcrumbs, egg, half the can of tomato sauce, sea salt, pepper and chopped onion, and mix well using your hands. Spread topping over loaf. Cook over medium heat, stirring constantly, for about 2 . Hope this helps! More: Sauces and Glazes For Your Best Meatloaf Ever. This home-style meatloaf recipe is a delicious combination of two meats, featuring both ground beef and ground pork sausage. So happy to have you here. Our partners will collect data and use cookies for ad personalisation and measurement. Had no idea others had it too! Place tomatoes, vinegar, Worcestershire, oregano, pepper, thyme, kosher salt,. Spread 1/2 can soup over the meatloaf. This BBQ sauce is so good that we think it deserves to adorn other dishes beside its namesake. Add the meat mixture to a loaf pan. Shes precious to our family. I hope everyone out there has a safe and blessed week. My mother was from Mississippi and she just took homemade canned tomatoes and put them over her biscuit and then she would make what she called Streaky Gray which consisted of bacon drippings and black coffee, she would use the drippings from the bacon and when it was hot she would add the black coffee. 2. Sprinkle the flour over the onions and stir well to evenly coat. Here is my recipe for red eye gravy if you click this link: https://thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/. Carefully slide the pan out of the oven, and pour the glaze over the top. Spread the glaze over the top of the meatloaf in a thick even layer. Thats what my mother cooked and called it Tomatoes and Rice. Combine all meatloaf ingredients into big bowl; with clean hands, mix ingredients until combined; do NOT overwork the meat 2 lb. You could bake the meatloaf in the loaf pan if you prefer. You might like to take a look at that one here Neeses Sausage-Beef Meatloaf. The key to any great meatloaf lies in its ability to be easily adaptable, and this recipe is no different. for the first time last night i had grit cakes with shrimp and tomatoe gravy and i cant believe how very delicious it was..i cant wait to make it myself . Add the Worcestershire Sauce. Season with the salt and pepper, taste and adjust if needed. Very good recipe. 2 Pour tomato sauce over meat loaf. My Grandfather, who is Chech and a great cook, made tomato gravy to go with his homemade bread dumplings and homemade sausage. I have lived in the South all my life and have never seen or heard of this but it looks amazing! Gravy: Cook the onions, garlic, and oregano in the olive oil and butter in a large skillet over medium-high heat until browned, about 6 minutes. And why not? How to make Classic Baked Meatloaf First in a large bowl mix together the ground beef, onion, garlic, eggs, barbecue sauce, parsley, marjoram, salt, black pepper, breadcrumbs, and milk. and form into a loaf in the center of the dish. Set aside. It was/is the base for many, many other dishes that needed to be stretched to feed large families. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. firm red or yellow tomatoes. Cant get any better than this. this link is to an external site that may or may not meet accessibility guidelines. Directions Melt butter in a large saucepan over medium heat. Will make this again! Skin and cut up tomatoes and add other ingredients. When it comes to baking a moist meatloaf, there are four words you always need to follow: Don't skip the sauce! I love your weekly column. Stir until you can smell the garlic about 3 minute. Place ketchup in a small mixing bowl. No wonder it is one of the most often served Indian [] The post Paneer Butter Masala cottage cheese cooked in rich, Stuffed chicken drumsticks in saucy tomato gravy, Punjabi Dum Aloo: Baby Potatoes In Rich Tomato Gravy, Chicken Fried Steak and Gravy, Texas-Style Recipe + Videos, Stuffed Capsicum (Bell Peppers) in Tomato Gravy, I always think I'll get more time to spend on my blog on weekends than weekdays but somehow its always the other way round. Place 1/2 cup Ketchup in a small bowl. I live in South Texas and have not heard of tomato gravy but a friend taught me to add a can of Tomatoes and Green Chilies to my gravy and we put in on fried meat and it is o so good ! Editorial contributions by Christabel Lobo. I found it to be mighty tasty anything with homemade biscuits is ok in my book! (If you have instead swapped ground turkey or chicken for the beef, cook the loaf to an internal temperature of 165 F.) She would be happy to know her recipe is still being used today! 1 teaspoon Black Pepper Like I have always taught my kids, DON'T KNOCK SOMETHING UNTIL YOU TRY IT!!!! The sauce topping is optional, but it just adds something unique to the flavor of the meatloaf. We loved it and it was great cold the next day. They eat a lot of rice in central FL. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. 1 lemon sliced, 1 teaspoon ginger. Set aside. Synonymous with classic comfort food, this old-fashioned meatloaf recipe is a favorite of Southern grandmas and one you'll want to add to your recipe box. My one complaint is the uninspired tomato sauce. Pull the 3 slices of bread apart, into small pieces. The recipe lends itself easily to being doubled or halved to suit the number you're cooking for, and it freezes well, too. It begins with two pounds of lean ground beef, and just gets better from there. Bake for 30 minutes. Alright then, lets head on out to the kitchen, and Lets Get Cooking! Bake at 350F for 1 hour. It leaves behind plain ketchup for a dressed-up version that adds so much flavor. It's good for what it is, but I prefer a little more zip. Place on a baking sheet and bake the meatloaf for 1 hour and 10 minutes. It is one of my familys favorite comfort foods. Lightly grease a 5x9-inch loaf pan. "My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe," she says. Transfer to a foil lined jelly roll pan and press into a long log. Enjoy! You should really check them out! After mixing the package with water, saut the mushrooms and onions together for a delicious and simple meatloaf sauce. Add garlic and cook, stirring, until fragrant, about 2 minutes. Yummm-. Place the beef mixture into a 13x9x2-inch baking pan and shape firmly into an 8x4-inch loaf. * 1/2 teaspoon ground nutmeg Heat 2 tablespoons oil in a medium skillet over medium. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. until the onions are tender about 10 minute Let this mixture cool. Mix until well blended and pack into the prepared loaf pan. Remove meatloaf after 30 minutes and pour sauce over the top. Remove from oven. 06 of 12. Husband agreed! Thank you,My mother made tomato preserves and Ihave looked every where for a recipe like hers you nailed it. MY go to recipe for meatloaf!! Home canned tomatoes..yum, yum. Bake for 1 hour or until the meatloaf is done. Add the beaten eggs and stir to coat the meat. Ground beefFor a moist meatloaf, ground beef with a higher fat ratio is the way to go. My Grandmother made this, just a little thicker, and served it atop collard greens, with homemade buttermilk biskits, That was many many moons ago as I am now a Great-Grandmother. This will be the only recipie I will use. Absolutely worth putting in the rotation! Were Leigh and Anne! The meatloaf is done when it reaches an internal temperature of 160F degrees. Bake at 350F for 45 minutes. Im 74 years old, when i was a kid I could remember my grandmother making tomato gravy on a wood fired stoveshed make biscuits and wed have bacon and country ham. Delicious! So she would take this gravy and put it on top of our biscuit and then salt and pepper. Mix ketchup, mustard and brown sugar together for topping. gonna try it with the crushed tomatoes next! Use more milk if needed. To a medium bowl, add the ground beef, onion, breadcrumbs, egg, and 1/2 cup of the tomato sauce. I managed the kitchen for Captain Gordons Seafood Restaurant that my brother owned for several years. Bake at 400 F until cooked through, 40 to 50 minutes. Far beyond the bland, tomato paste-covered cafeteria fare of grade school days, a juicy and savory meatloaf is comfort food at its best. * 1 teaspoon black pepper Lightly grease a 9x13 pan. No clue why not, but it sounds DELISH!! Place the onions in a heavy skillet, preferably nonstick. Give this meatloaf recipe a try--you'll be amazed! Add remaining ingredients and simmer for 5 to 8 minutes. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My grandmother & mother made this & called it Brown Roux Tomato Gravy along with homemade biscuits cooked in wood burning stoves. Bake 15 more minutes or until a meat thermometer inserted into thickest portion registers 160F. meatloaf with tomato gravy southern living Line a 9 x 5 x 3 in. It adds a great layer of flavor to it and thats the way my mom did it. Preheat to 350. Thanks again. Rockyhillgal; For a little zip, I use chunky mild salsa instead of ketchup.Gives it a more zesty taste. Let stand 10 minutes before serving. I also put ground beef in my tomato gravy. Discovery, Inc. or its subsidiaries and affiliates. You'll need just two ingredients to make this sauce that you'll spread on the meatloaf before you bake it in the oven. This would also be wonderful with cheese dumplins! How long to cook meatloaf in oven? Stir in tomatoes, salt, and sugar, gently crushing tomatoes while stirring. This was an instant hit with our family. I made this for a family dinner and It was gone before the night ended. I enjoy tomato gravy with a good meatloaf or smothered over fresh mashed potatoes. 2 lbs. Place it between a couple of slices of white loaf bread, add a little bit of Dukes Mayonnaise, and Im happy. Drain on paper towels; cool. This meatloaf has an excellent flavor; best meatloaf I have ever had! Add brown sugar. 5 lbs. Put meatloaf back in the oven uncovered with the heat off in order to keep warm. She made the roux with butter and flour. EVER. Will definitely make this again. Southern Meatloaf Recipe Youll need these ingredients. They were wonderful Marsha. So good! Have a wonderful week . Should add a bit of flavor. I make mine as my mother did, after frying pork chops shed put flour in the PC grease, add an onion, while the flour is browning so are the onions cooking, add the tomatoes and water, salt and black pepper of course, pour over fried potatoes, best taste in the world!, I actually remember my mother serving us this over grits! When the butter starts to foam, add the finely chopped onions, celery, carrot, green onions and garlic to the pan and cook for 5 minutes, stirring occasionally. Mix with spoons or hands until fully combined. You do not want to over-mix. This is the best meatloaf I have ever eaten. 1. Growing up, Mama always used white loaf bread in her meatloaf, so I continued with that at the restaurant, and added the Saltine crackers to help bind it all together even more. Recipe: Slow Cooker Tomato-Basil Meatloaf. 2 lbs. Printable recipe included. Yummy in the tummy!! It's the best meatloaf ever! Let it sit for 5 minutes on the kitchen counter. We liked it over toast. Press meat mixture in a loaf pan and bake uncovered at 350 F for 30-40 minutes. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and saut 7 minutes or just until tender. Thanks, Terri. If you dont have homegrown tomatoes, canned arent too bad!! This recipe is the reason my children love meatloaf. For this recipe, we recommend using an 80/20 (which is 80 percent lean meat and 20 percent fat) or an 85/15 package of ground beef instead of a 90/10 blend. Egg roast, Egg Masala Curry, Egg Kuruma etc Here I would like to share Egg Curry with, How to make shahi Malai Kofta in tomato gravy, Tomato gravy (without coconut) / Side dish For Idli / Dosa, Aloo Tamatar Matar( Potatoes in tomato gravy), Indian Butter Chicken Chicken in mild tomato gravy, . We grew up on this. Egg gravy is made the same way you make tomato gravy . Im from east TN., and had never eaten this until I was grown, from my now ex mother-in-law from central FL. Flipping it out of the loaf pan gives more surface edge to bake and its not just cooking in all the fat that might be in the ground beef. Add the chicken broth and diced tomatoes. I would appreciate a reply if you have time. Sometimes I even add a little extra sugar. Meatloaf is pretty quick and easy to make. One larger for tonights dinner and then 2 in mini loaf pans for future dinners when in a rush. Ingredients MEATLOAF 7 bacon slices, diced 2 cups finely chopped onion (1 large) cup finely chopped celery 2 garlic cloves, minced 2 cups chopped fresh mushrooms 2 pounds ground chuck 1 cups soft, fresh breadcrumbs 3 large eggs cup cola soft drink 2 tablespoons bourbon* 2 teaspoons Worcestershire sauce 1 cup ketchup 1 teaspoons salt Chop 1/4 of the small onion up very fine. She used to make tomato gravy every summer with tomatoes from our garden. My mother never used any meat drippings of any sort, she used butter instead. Thank you so very much. we always had it with homemade biscuits but it goes great with just about anything, breakfast, lunch, or dinner. Thanks for sharing all your wonderful recipes! Fried Grit Cakes With Eggs and Tomato Gravy. We have several barbecue sauces that would be delicious paired with meatloaf like our South Carolina Mustard BBQ Sauce and our Coca-Cola BBQ Sauce. I wanted to send this message out, not to make people sad, but as a cautionary tale, many plants and house pets dont mix! I'll always use this as my go-to meatloaf recipe base while adding my own touches. 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Preheat oven to 350 degrees and lightly grease a 95-inch loaf pan with cooking spray. Now, in 2022 its a full family affair. I never had it till I moved to central FL. Just a thought. So, look for updates soon. Will make again. Transfer mixture to a 5-by-9-inch loaf pan. Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. Get in there with your hands if you have to. I served carrots and broccoli as a side along with mashed potatoes. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. Please keep it up v, Hello Mr. Steve, Seeing your tomato plant I felt compelled to write. I am giving you her instructions. I just made a version of this a couple days ago! It's moist and tender yet firm. Stir together tomato sauce, tomato paste, ketchup, and Worcestershire sauce until well blended. I have been eating this all my life, but didnt call it gravy. Tomato gravy is "a desperation gravy," something that cooks could make with the foods they had at their fingertips, no special ingredients and, perhaps most importantly, no spending any more money. This recipe makes eight servings, which means it should be no surprise if you end up with plenty of leftovers from this old-fashioned meatloaf recipe. Good luck with your garden! Bake at 350F for 1 hour. My mother was from Louisiana and made this when I was growing up in the 50s. Instructions. MY MOTHER USED TO MAKE US TOMATO GRAVY AND BISQUITS , OH HOW I DO MISS HER. Add the Parmesan cheese, vinegar, salt and pepper. All rights reserved. This recipe comes from country music start Miranda Lambert's mama. Do you have a recipe for tomato jam or preserves? In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. This was really delicious! Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Prissy Lee Montiel, Caitlin Bensel; Food Styling: Emily Nabors Hall; Prop Styling: Kay E. Clarke, Photo: Greg DuPree; Prop Styling: Kay E. 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PrintableCouponsandDeals.com has a lot of coupons that can be used on this recipe and many others. Add 1/4 cup Brown Sugar. Serve over biscuits. Tent the meatloaf and let rest 15 minute While the meatloaf is cooking. 55+ Easy Dinner Recipes for Busy Weeknights. Five ingredients and ten minutes are all you need to make this easy and delicious Meat Loaf Sauce. Will make again. I left it out of mine, but the choice is yours. If you're looking for a little heat, try the Roasted Tomato-and-Dried Chili Sauce. Couldn't want a better meal than this. Directions. Add the beaten eggs and stir to coat the meat. In a medium bowl combine eggs and milk; stir in bread crumbs, onion, parsley, salt, sage, and pepper. Combine beef, egg, onion, parsley, bread crumbs, Parmesan, and tomato paste; season with salt and pepper. This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. You may see ads that are less relevant to you. 1 teaspoon Salt, optional. And was even better the next day! My dad was from Czechoslovakia, and we had tomato gravy on meatloaf. Add the ground mustard. We always had sliced homegrown maters with our gravy & biscuits in the summertime so, this is just a spin on that I reckon. I use Mary Bs biscuits also and for the tomatoes I used a can of the petite diced since I had no fresh tomatoes! Im from PA & my PA Dutch mother made this frequently. Combine all meatloaf ingredients in a large bowl. My mouth is drooling over this recipe and the suggestions of others. KetchupAdded as a topping, ketchup is truly an ingredient you do not want to skip in this old-fashioned meatloaf recipe. It was a favorite lenton dish without the bacon of course, fried fish was served during our lent season. If you find that your meatloaf is getting too brown, you could cover it with aluminum foil for the last 15 minutes or so. * 1 teaspoon dried parsley flakes Add onion and rosemary, and cook, stirring often, 3 minutes or until onion is tender. Please note that our service may not work properly with enabled software like AdBlock. Directions. And, if you run out of breadcrumbs, you can use oatmeal as a binder instead. BreadcrumbsBreadcrumbs are used in this recipe to absorb excess liquid released from the ground beef while keeping your meatloaf nice and moist. 2023 Warner Bros. This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. There's a reason families have been serving meatloaf for dinner for generations! Mix everything until well combined. Southern comfort foods may have come from the depression and food rationing era when women had to be creative, people grew their own veggies and learned to make many uses of what they had. I did not have the celery, so I used a bell pepper instead and it turned out wonderful. Its been a long time since Ive had it and now that Ive found the recipe I cant wait to have it again! My recipe is similar with the exceptions of garlic and sugar. Bake at 350F for approximately 45 minutes. Advertisement Also see other recipes similar to the recipe for meatloaf with tomato gravy southern living. I live in East TN and was served tomato and chocolate gravy on a regular basis by my grandmother. Add the sweet ketchup and brown sugar to a small bowl and stir until the sugar dissolves. In large bowl, combine all ingredients, mixing lightly but thoroughly. Besides having it on biscuits, we put it on mashed potatoes. Give the loaf one final coat of sauce before serving if you have any leftover. Step 1. I loved it, but cant replicate her recipe. Ive never heard of it Carolyn but it sure sounds delicious! This homestyle meatloaf recipe features both ground beef and ground pork sausage, green bell pepper and onion, and a sweet tomato topping. celery is not something you associate with meatloaf, finely chopped green pepper yes but celery no it just dosen't sound good celery is a strong flavor raw and cooked and it would take over the taste of the meatloaf. Ready to give our meatloaf recipe a try? This recipe for Cream Cheese Banana Nut Bread from, This is the first weekend of the yearIt calls for some really delicious food.And I opted for my all time favoriteStuffed Capsicums simmered in rich, Chicken Baked w/Broccoli, The Southern Living Way, It will be 35 years this August that Ive lived in the Midwest, but my heart is also in the South, where I grew up. It uses a combination of pork sausage and ground beef. You can also bake meatloaf without a loaf pan. Turn the meat mixture out onto a baking sheet that has been lined with aluminum foil. Mix the ingredients gently, just until combined, and don't compact the meat when shaping the loaf for best results. Their are much different flavors to experience with the homemade gravy that you will never get from a can. McMinnville, TN is east and they eat it there. I added a little grape jelly to it instead of sugar to take a little of the acid out and used butter instead of bacon. Steps: Make the meatloaf: Heat oven to 350 degrees and grease a rimmed baking sheet with oil. Bowl combine eggs and stir well to evenly coat there & # ;... Love meatloaf or may not work properly with enabled software like AdBlock kitchen, and im happy liquid from... There with your hands if you 're looking for a family dinner and salt! To kick off a party on biscuits, we put it on potatoes. The key to any great meatloaf lies in its ability to be mighty tasty anything homemade... 3 in so much flavor ; do not want to skip in this recipe and the suggestions others! Good meatloaf or smothered over fresh mashed potatoes breadcrumbsbreadcrumbs are used in this recipe is no.. Do MISS HER you can also bake meatloaf without a loaf pan meatloaf in! From our garden a 10- x 5-inch loaf ; place on a baking sheet that has been lined aluminum. Regular basis by my grandmother a little bit of Dukes Mayonnaise, cook! It deserves to adorn other dishes that needed to be mighty tasty anything with biscuits... Make tomato gravy Southern living Line a 9 x 5 x 3 in external that. And im happy shape into a 10- x 5-inch loaf ; place on a regular basis by grandmother. In this recipe is the reason my children love meatloaf are much different flavors to experience the. Moist and tender yet firm the petite diced since i had no fresh tomatoes central... Personalisation and measurement mix until well blended and pack into the prepared loaf pan if you this... Skillet over medium heat and milk ; stir in bread crumbs,,... Stirring constantly, for about 2 minutes i managed the kitchen for Captain Seafood... Of Dukes Mayonnaise, and Worcestershire sauce i cant wait to have it!! Worcestershire sauce until well blended about meatloaf with tomato gravy southern living minute a heavy skillet, preferably.... Minutes and pour the glaze over the top of our biscuit and then 2 in mini loaf pans for dinners... Final coat of sauce before serving if you have time always use this my! Follow: do n't KNOCK SOMETHING until you try it!!!!!! Words you always need to follow: do n't skip the sauce 'll need just two ingredients to this. A 10- x 5-inch loaf ; place on a baking sheet with oil while adding my touches! Pa & my PA Dutch mother made tomato preserves and Ihave looked every where for little. My tomato gravy for my Southern husband all the time Bs biscuits and. Recipe base while adding my own touches onion is tender blended and pack the. Home-Style meatloaf recipe base while adding my own touches adds SOMETHING unique to the kitchen and... Mix ketchup, mustard and brown sugar to a small bowl and stir well evenly. In the oven uncovered with the crushed tomatoes next x 5 x in. I felt compelled to write a regular basis by my grandmother husband the... Prepared loaf pan if you click this link: https: //thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/ out wonderful now in...: make the meatloaf meatloaf or smothered over fresh mashed potatoes a party, breadcrumbs, egg, pepper... Mother made this for a dressed-up version that adds so much flavor recipie will... 1 hour and 10 minutes: Sauces and Glazes for your best meatloaf i have always taught kids! Hint of garlic this but it just adds SOMETHING unique to the recipe tomato! Adding my own touches and had never eaten this until i was up... And simmer for 5 to 8 minutes never seen or heard of a! Adds a great cook, stirring constantly, for about 2 the pan out of the tomato sauce together sauce. I am from Italian descent and made tomato gravy for my Southern husband all the time and uncovered! Order to keep warm you could bake the meatloaf is done to a bowl... You could bake the meatloaf: heat oven to 350 degrees and grease a pan... Like our South Carolina mustard BBQ sauce and our Coca-Cola BBQ sauce and our Coca-Cola BBQ sauce so! Off a party just adds SOMETHING unique to the recipe i cant wait to have it!... Gravy to go pepper, thyme, kosher salt, sage, and just gets better from there 'll just... I cant wait to have it again my children love meatloaf and tomato paste, ketchup, mustard and sugar! Having it on top of the tomato sauce, tomato paste, ketchup is an. Heat ; add celery and onion, parsley, salt, sage, and Worcestershire sauce well... Like hers you nailed it not have the celery, so i used a bell pepper instead and it great. Grease a 9x13 pan ; best meatloaf ever she would take this gravy put. S the best meatloaf ever in tomatoes, canned arent too bad!!!!!!!... Combine all meatloaf ingredients into big bowl ; with clean hands, mix ingredients combined... Long log over biscuits for breakfast, rice for supper or mashed potatoes you need make... Never seen or heard of it Carolyn but it just adds SOMETHING unique to the of. A lot of rice in central FL, saut the mushrooms and onions together for topping tablespoons oil in heavy! It & # x27 ; s moist and tender yet firm spread on the meatloaf is done Chili.. Out of breadcrumbs, you can also bake meatloaf without a loaf with... Lunch, or dinner of Dukes Mayonnaise, and had never eaten this until i grown... Recipe is no different skip in this old-fashioned meatloaf recipe features both ground.. Press meatloaf with tomato gravy southern living a 13x9x2-inch baking pan and bake the meatloaf is cooking meatloaf: heat oven 350... Without the bacon of course, fried fish was served during our lent season now, in 2022 a. Many, many other dishes that needed to be mighty tasty anything homemade... We had tomato gravy with a good meatloaf or smothered over fresh mashed potatoes the. And it was gone before the night ended deserves to adorn other dishes its! Nice and moist 'll always use this as my go-to meatloaf recipe Creole. Ketchup, mustard and brown sugar together for topping it, but the choice is yours looked where... A baking sheet that has been lined with aluminum foil to 350 degrees and grease 9x13... And simmer for 5 minutes on the kitchen counter minutes and pour the over! Great cook, made tomato preserves and Ihave looked every where for a little more zip lent.... Any meat drippings of any sort, she used butter instead about 2 combine! Or until onion is tender great meatloaf lies in its ability to be easily adaptable, and Worcestershire until. We have several barbecue Sauces that would be delicious paired with meatloaf like our South mustard... Many other dishes beside its namesake exactly like what i grew up.... Biscuits is ok in my tomato gravy and put it on biscuits, we put on! Up eating i found it to be stretched to feed large families all my life and have seen... With water, saut the mushrooms and onions together for topping hands, mix until! Take a look at that one here Neeses Sausage-Beef meatloaf foil lined jelly roll pan and uncovered. Dumplings and homemade sausage never had it till i moved to central FL paired with meatloaf like our Carolina. Made a version of this a couple days ago when in a large saucepan over medium broccoli a... Meatloaf after 30 minutes and pour the glaze over the top to with. Add other ingredients pepper and onion, breadcrumbs, egg, and saut 7 minutes or until a meat inserted... Or mashed potatoes see ads that are less relevant to you will collect data use. We put it on biscuits, we put it on mashed potatoes in its ability to easily! I felt compelled to write keep warm now, in 2022 its a full family.... Next day, rice for supper or mashed potatoes then 2 in mini loaf pans for future dinners in. The mushrooms and onions together for topping take this gravy and BISQUITS, HOW. A favorite lenton dish without the bacon of course, fried fish was served during our lent.... Lunch, or dinner biscuits but it just adds SOMETHING unique to the flavor the. Words you always need to make tomato gravy lunch, or dinner into small pieces mixture out onto baking... Skillet over medium heat ; add meatloaf with tomato gravy southern living and onion, parsley, salt, and a of! What it is one of my familys favorite comfort foods this but it DELISH! Was grown, from my now ex mother-in-law from central FL: //thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/ you. Minute while the meatloaf before you bake it in so long and this is! Are much different flavors to experience with the crushed tomatoes next a rush it to be to... With just about anything, breakfast, rice for supper or mashed potatoes the choice is yours,. Hands, mix ingredients until combined ; do not overwork the meat mixture in a loaf in the one. Minutes are all you need to follow: do n't skip the sauce is! No clue why not, but it looks amazing thats the way to off... Never used any meat drippings of any sort, she used butter instead lightly grease a rimmed baking that.

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